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Kete Recipes

Classic Bangers & Mash

Bangers and Mash consist of one of a variety of flavoured sausages made of pork, lamb, beef, or a meat alternative. The dish is usually served with onion gravy, but may also include fried onions and peas. 

Ready in around 45 Minutes   |   Serves 6 

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Classic Smash Burger

Minced beef and salt, smashed flat over a searingly hot flat-grill until you get a crispy, craggy-edged, cooked-through patty that's juicy, beefy and, frankly, the best burger you're ever going eat.

Ready in around 20 Minutes  |  Serves 6 

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